Slow Cooker Barbequed Beef Ribs
Ingredients ⅐1 cup water ⅐1 cup ketchup ⅐1 (6 ounce) can tomato paste ⅐3/4 cup brown sugar ⅐1/2 cup vinegar ⅐2 tablespoons prepared mustard ⅐1 tablespoon salt ⅐2 pounds beef back ribs Directions: 1-Mix water, ketchup, tomato paste, brown sugar, vinegar, mustard, and salt in a slow cooker, stirring to dissolve brown sugar and salt. … Read more