Chocolate Rice Krispie Balls

INGREDIENTS :

½ cup peanut butter

3 tbsps soft butter

1 tsp vanilla

1 cup Rice Krispies

½ cup pecans, chopped

1 cup of coconut, shredded

1 package of chocolate chips

1 square of sweet chocolate

DIRECTIONS :

STEP 1 :

Make sure to mix together the ingredients of the balls in a large bowland refrigerate for about 30 minutes.

STEP 2 :

Then form balls and refrigerate for 1 hour more.

STEP 3 :

Pick a double boiler and melt in the chocolate chips with the sweet chocolate then drop the balls into chocolate one at a time to coat. To make it easier, you’d best use a fork.

STEP 4 :

Once done, please arrange the balls on parchment paper and freeze to set. Enjoy!

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