BEEF RAGU
Ingredients 3 lb. beef chuck roast 2 tablespoons olive oil or vegetable oil 1 medium onion finely chopped 2 large carrots peeled and finely chopped 2 medium ribs celery finely chopped 2 cloves garlic minced 1 cup dry red wine I use a blend 1 can 28 ounce crushed tomatoes 1 cup low sodium beef … Read more