## Introduction
Baked Cream Cheese Spaghetti is a delicious twist on traditional pasta dishes, combining creamy textures and rich flavors. This dish is perfect for family gatherings or cozy nights in, providing comfort food with a touch of elegance.
## Origin and Cultural Significance
While spaghetti is an Italian staple, the idea of incorporating cream cheese into pasta reflects a blend of culinary influences, often found in American comfort food. This dish embodies creativity in the kitchen, showcasing how traditional recipes can evolve and adapt.
## Ingredients Quantity
– 12 oz spaghetti
– 8 oz cream cheese, softened
– 1 cup shredded mozzarella cheese
– 1 cup marinara sauce
– 1/2 cup grated Parmesan cheese
– 1/2 teaspoon garlic powder
– 1 teaspoon Italian seasoning
– Salt and pepper to taste
– Fresh parsley for garnish (optional)
## Optional Additions
– 1 cup cooked ground beef or sausage
– 1 cup sautéed vegetables (e.g., bell peppers, mushrooms, spinach)
– Red pepper flakes for heat
## Tips for Success
1. **Ensure cream cheese is softened** for easy mixing.
2. **Cook spaghetti al dente** to prevent sogginess after baking.
3. **Layer ingredients** evenly for consistent flavor throughout.
4. **Let it cool slightly** before serving to enhance flavors.
## Instructions
1. Preheat the oven to 350°F (175°C).
2. Cook spaghetti according to package instructions; drain and set aside.
3. In a large bowl, mix softened cream cheese, marinara sauce, garlic powder, Italian seasoning, salt, and pepper until smooth.
4. Combine the cooked spaghetti with the cream cheese mixture until well coated.
5. Transfer the mixture to a baking dish. Top with shredded mozzarella and Parmesan.
6. Bake for 25-30 minutes, or until cheese is bubbly and golden.
7. Garnish with fresh parsley before serving.
## Description
This Baked Cream Cheese Spaghetti is a creamy, cheesy delight that transforms ordinary spaghetti into a gourmet experience. The blend of cream cheese and marinara creates a luscious sauce, while the baked cheeses add a crispy, savory topping.
## Nutritional Information (per serving)
– Calories: Approximately 350
– Protein: 15g
– Carbohydrates: 45g
– Fat: 15g
– Fiber: 2g
## Conclusion
Baked Cream Cheese Spaghetti is a delightful dish that marries comfort with sophistication. It’s easy to prepare and adaptable, making it a favorite for various occasions.
## Recommendation
For a healthful indulgence, consider using whole grain spaghetti and reducing the amount of cheese. Pair this dish with a fresh salad to balance the meal, enhancing both nutrition and flavor. Embrace this comforting dish while enjoying a guilt-free treat!