2-Ingredient Pizza dough
So easy and my family loves. I tried the flat bread recipe, now, it’s time for pizza. It turns out delicious and chewy. No yeast needed!
Recipe:
1 1/2 cup self-rising flour
3/4 cup Greek yogurt
Mix the ingredients well and form a ball. Knead for 3-5 minutes. Roll and flatten it into 12 inches round or square.
I use square pan to cook it and brown on each side like flat bread.
Then, add your favorite toppings. Bake it at 400 F for 12-15 minutes. Enjoy!