OLD CLASSIC FASHIONED GOULASH

Ingredients : 1/2 lb macaroni 1 1/2 lbs ground beef 1 large onion, diced garlic salt, pepper, chili powder, & hot sauce to taste 2 (14.5 oz) cans whole stewed tomatoes, undrained 2 tablespoons ketchup Tomato juice as needed Instructions : Cook the macaroni to al dente according to package directions. While it’s cooking, brown … Read more

Crockpot Goulash Recipe

Ingredients: 2 pounds ground beef 1/2 onion, diced 1 green bell pepper, diced 1 red bell pepper, diced 1 tsp minced garlic 1 tsp salt 1 tsp pepper 2 tsp Italian seasoning 2 cans tomato sauce (14.5 oz each) 2 cans diced tomatoes (14.5 oz each) 2 cups beef broth 1 box dry uncooked macaroni … Read more

CREAM CHEESE SQUARES

Ingredients Prepare for a delightful adventure with the following ingredients: 1 box yellow cake mix 2 large eggs, beaten 1/2 cup softened butter 4 cups confectioner’s sugar 8 oz cream cheese, softened 1 small spoon (teaspoon) vanilla extract Instructions Let’s embark on the journey to create these luscious Cream Cheese Squares: Preheat and Prepare: Preheat … Read more

2-INGREDIENT PEANUT BUTTER FUDGE – Perfection!

Ingredients: 2 cups peanut butter 1 can (14 oz) sweetened condensed milk Instructions: Step 1: Line an 8×8 inch baking dish with parchment paper. Step 2: In a microwave-safe bowl, combine the peanut butter and sweetened condensed milk. Step 3: Microwave the mixture for 1 minute, then stir to combine. Microwave for an additional 30 … Read more

Delicious Philly Cheesesteak Egg Rolls Recipe

Ingredients For the Philly Cheesesteak Egg Rolls: 1 large onion, chopped 1 large green bell pepper, chopped 1 pound thinly sliced beefsteak Salt and pepper, to taste 1 cup shredded provolone cheese 8 egg roll wrappers 1 egg, beaten Vegetable oil, for frying Instructions 1. Prepare the Filling: Sauté Vegetables: In a large skillet over … Read more

Roasted Ranch Cauliflower

Ingredients 1/2 cup plain Greek yogurt 1/2 cup mayonnaise 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon dried chives 1 teaspoon dried dill 1 teaspoon dried parsley 1/2 teaspoon salt 1/4 teaspoon black pepper 1 large head cauliflower, cut into medium florets Freshly chopped parsley for garnish Instructions Step 1: Prepare the Ranch … Read more

Southern Pecan Cheese Wafers

Ingredients 1 cup (2 sticks) unsalted butter, softened 1 teaspoon Worcestershire sauce 2 cups all-purpose flour 1/2 teaspoon salt 1/4 teaspoon cayenne pepper 1/4 teaspoon smoked paprika 1/4 teaspoon freshly ground black pepper 1 lb sharp cheddar cheese, grated 60 pecan halves Instructions Step 1: Prepare the Dough Preheat Oven: Preheat your oven to 350°F … Read more

Homemade Cracker Jack

Ingredients 2 (3.29 oz) packages natural popcorn, popped ⅔ cup Spanish peanuts 1 ½ cups brown sugar 1 cup butter ½ cup dark corn syrup 2 tablespoon molasses 1 ½ teaspoons salt ½ teaspoon baking soda Instructions Step 1: Prepare the Popcorn Pop the Popcorn: Pop the popcorn according to the package instructions. Once popped, … Read more

Garbage Bread

Ingredients 1 pound ground beef 1/2 cup diced onion 1/4 teaspoon salt 1/4 teaspoon pepper 11-ounce tube refrigerated French bread dough 1/3 cup ketchup 3 tablespoons mustard 6 slices cooked and crumbled bacon or store-bought bacon pieces 2 dill pickle spears, chopped 8 slices American cheese 1 large egg, beaten 1 tablespoon sesame seeds Thousand … Read more

Pink Flamingo Piña Colada

Ingredients: 2 oz coconut cream 2 oz pineapple juice 1 oz coconut milk 1 oz white rum 1/2 oz lime juice 1/2 oz grenadine syrup 1 cup ice Instructions Prepare Ingredients: Ensure all ingredients are measured and ready to go. Blend Ingredients: In a blender, combine the coconut cream, pineapple juice, coconut milk, white rum, … Read more