CHILI CHEESE DOG BAKE RECIPE

Ingredients

1. 8 hotdog bread

2. 8 hotdogs

3. 2 cans (15 ounces each) of chili (homemade or store-bought)

4. 2 cups grated cheddar cheese

5. 1/4 cup diced onions (optional)

6. 1/4 cup sliced pickled jalapenos (optional)

7. Melted butter – one spoonful

8. One tablespoon garlic powder

9. One tablespoon onion powder

10.Salt and pepper to taste

Instructions:

1.Preheat oven to 375°F(190°C)and lightly grease a 9×13-inch dish.

2.Arrange prepared baking dish by putting the hot dog buns in it and let each bun hold one hotdog.

3.Write down how much filling each hotdog needs before placing it inside the bun.

4.Meanwhile take cheddar cheese and sprinkle that over the entire filling above.

5.You may decide to include extra flavor through topping like chopped onion rings as well as jalapeno slices if desired.

6.Combine melted butter with garlic powder and onion powder in little bowl.

7.Treat your hot dog rolls by brushing them with what you’ve just concocted above

8. The baking dish should be covered with foil. Then it should be placed in the oven that has already been preheated for about 25-30 minutes, or until the cheese melts and bubbles.

9. Take off the foil and put back in the oven for another 5 to 10 minutes or until they buns are lightly browned.

10. Serve hot!

Hints for Success:

– Use your best chili recipe, or buy one from a store to save time.

– Adjust toppings according to your taste.

– Ensure even distribution of chili and cheese for balanced flavor with every bite.

– Avoid burning by monitoring cooking time closely.

Health Benefits:

Though this chili cheese dog bake is undeniably rich, people can still consume it as part of a healthy diet. Hot dogs are high in protein while beans and tomatoes give fiber and other nutrients found in chilli. To eat this occasionally and take it alongside enough vegetables as well as whole grains will mean moderation is key.

Nutritional Information: (Per serving)

– Calories: 450

– Total Fat: 27g

– Saturated Fat: 13g

– Cholesterol: 65mg

– Sodium: 1100mg

– Total Carbohydrates: 31g

– Dietary Fiber: 3g

– Sugars: 3g

Protein :20 g\

Variations and Substitutions:

Experiment on different types of cheeses like pepper jack or mozzarella among others for unique flavors substitutable.

– Replace the hot dogs with turkey or vegetarian sausages to make them lighter.

– You can also add some extras such as avocado, diced tomatoes, and sour cream to have a more luxurious experience of eating chili cheese dog.

– This is why using whole wheat or gluten-free buns for hotdogs is advisable.

Frequently Asked Questions (FAQs):

1. Is this a dish I can prepare in advance of the time it is meant to be prepared?

Yes, you can prepare your bake in advance by refrigerating it until you are ready to bake it. But you should allow for extra minutes when baking if the dish is cold.

2. Can I freeze leftovers?

You can freeze remaining portions in a plastic bAag or other air-tight container for about 30 days although best consumed on the same day. Microwave or oven-warm before serving.

3. Can I use leftover chili?

Certainly! The left over chili will be fantastic in this recipe because it makes the dish even more filling and delicious than ever. Just ensure that it’s heated thoroughly before spooning onto hotdogs.

4. Can I make this recipe spicy?

Absolutely! You may increase spiciness by putting more jalapenos into chili layer or adding hot sauce there too. Additionally, one could choose to buy spicy sausages instead of ordinary ones.

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