Here is a recipe for Cheesy Garlic Bread Shrimp Grilled Cheese:
Ingredients:
– 1 lb large shrimp, peeled and deveined
– 1 tablespoon olive oil
– Salt and pepper, to taste
– 1 teaspoon garlic powder
– 1 teaspoon paprika
– 4 slices of sourdough bread
– 2 tablespoons butter, softened
– 2 cloves garlic, minced
– 1 cup shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– Fresh parsley, chopped (for garnish)
Instructions:
1. In a bowl, toss the shrimp with olive oil, salt, pepper, garlic powder, and paprika until well coated.
2. Heat a skillet over medium heat and cook the shrimp for 2-3 minutes per side, or until they are pink and cooked through. Remove from the skillet and set aside.
3. In a small bowl, mix the softened butter with minced garlic. Spread the garlic butter on one side of each slice of sourdough bread.
4. Place the bread slices, buttered side down, on a clean skillet over medium heat. Top each slice with a portion of shredded mozzarella cheese, grated Parmesan cheese, and cooked shrimp.
5. Place another slice of bread on top of each sandwich, buttered side facing up.
6. Cook the sandwiches for 2-3 minutes per side, or until the bread is golden brown and the cheese is melted.
7. Remove the sandwiches from the skillet and let them cool slightly before slicing them in half.
8. Sprinkle chopped parsley on top of the sandwiches for garnish.
9. Serve the Cheesy Garlic Bread Shrimp Grilled Cheese sandwiches hot and enjoy!