Zucchini, eggs and cheese cutlets
Ingredients 12 ounces zucchini or summer squash (1 large or 2 small zucchini) 1 1/2 teaspoons kosher salt 2 large eggs 1 medium lemon 2 medium scallions 6 sprigs fresh parsley or fresh dill, or a combination 1 sprig fresh mint (optional) 2 1/2 ounces feta cheese (1/2 cup crumbled) Mix everything and shallow fry … Read more