CRISPY CORN FRITTERS

Ingredients 1 1/4 cups flour 2 teaspoons baking powder 2 teaspoons sugar ½ teaspoon salt ¼ teaspoon pepper ⅔ cup milk 2 large eggs beaten 2 tablespoons butter melted and cooled 2 1/2 cups corn kernels fresh or canned 1 teaspoon Creole Seasoning optional vegetable oil for frying Instructions In a large bowl, whisk together … Read more

Big Apple Fritters

Ingredients 1 1/2 cups all-purpose flour 1/4 cup sugar 2 tsp. baking powder 1/2 tsp. salt 1 1/2 tsp. cinnamon 1/3 cup milk 2 eggs 3 tablespoons applesauce 2 large Granny Smith or Honey Crisp apples peeled, cored, and diced Canola oil for frying For The Glaze 2 cups confectioners’ sugar 1/4 cup milk 1/2 … Read more

Cherry Cheesecake Lush

Ingredients 1-14 ounce package of golden oreos, crushed in processor ⅓ cup butter, salted and melted 1 tbsp for preparing the pan 8 ounces cream cheese, softened to room temp ¾ cup white sugar 16 ounces frozen whipped topping, thawed 2 small boxes of Cheesecake flavored instant pudding mix 3 cups whole milk 2 large … Read more

Seven-layer 30-minute salad

Ingredients 1 pound bacon 1 large head iceberg lettuce – rinsed, dried, and chopped 1 red onion, chopped 1 (10 ounce) package frozen green peas, thawed 10 ounces shredded Cheddar cheese 1 cup chopped cauliflower 1 ¼ cups mayonnaise 2 tablespoons white sugar ⅔ cup grated Parmesan cheese How To Make Seven-layer 30-minute salad Add bacon … Read more

Brown Sugar and Bacon Baked Beans

Ingredients ( Servings 8 ) 1 28 oz can original baked beans such as Bush’s – drain half the liquid ¼ C ketchup ¼ C mustard 2 tablespoon minced garlic ½ C brown sugar ½ red onion diced 1 tablespoon soy sauce or tamarind for gluten free ¼ C Breckenridge Bourbon more to taste 3 … Read more

Chile Rellenos Casserole

Ingredients 14 ounces whole green chiles , canned (2 -7 ounce cans) 3/4 pound jack cheese , grated 1 cup cheddar cheese , grated 2 eggs 1/2 cup all purpose flour 1½ cups milk 1 teaspoon salt 1/2 teaspoon black pepper How To Make Chile Relleno Casserole Spray a 9×9 inch baking dish with non-stick … Read more

Conchitas With Ground Beef

Ingredients 4 tbsp Olive Oil4 tbsp Olive Oil 1 1/2 pound Ground Beef1 ½ pound Ground Beef 3 cups medium conchas shells Uncooked3 cups medium conchas shells Uncooked 3 cloves minced Garlic3 cloves minced Garlic 6 Roma Tomatoes Quartered6 Roma Tomatoes Quartered 3/4 cup White Onion Chopped¾ cup White Onion Chopped 1/2 cup Chicken Broth½ … Read more

Cheesy Garlic Bread Shrimp Grilled Cheese

Shrimp (1/2 lb, peeled and deveined) Garlic (2 cloves, minced) Butter (1/4 cup, softened) Italian bread (8 slices) Mozzarella cheese (2 cups, shredded) Parmesan cheese (1/4 cup, grated) Parsley (1 tbsp, chopped) Olive oil (1 tbsp) Instructions: In a skillet, heat olive oil and sauté shrimp with garlic until pink. In a bowl, mix butter, … Read more

Italian Wedding Soup

How to make Italian Wedding Soup Ingredients Meatballs 8 oz lean ground beef 8 oz ground pork 1/2 cup fresh hearty white bread crumbs* 1/4 cup chopped fresh parsley 1 1/2 tsp minced fresh oregano 1/2 cup finely shredded parmesan 1 large egg Salt and freshly ground black pepper 1 Tbsp olive oil Soup 1 … Read more

Beefy Nacho Cheese Wrap

Ingredients: 1 pound ground beef 1 packet taco seasoning mix 1/2 cup water 4 large flour tortillas 1 cup nacho cheese sauce, warmed 1 cup shredded lettuce 1/2 cup diced tomatoes 1/4 cup sliced jalapeños 1/4 cup sour cream 1/2 cup shredded cheddar cheese 1/4 cup chopped fresh cilantro (optional) Directions: In a large skillet, … Read more