Nofal 
INGREDIENTS: Chicken pieces. 1 cup of milk. 2 beaten large egg. 2 cup all-purpose flour. 2 tsp black pepper. 2 tsp garlic powder. 2 tsp paprika. 1 tsp salt. 1 tsp poultry seasoning. Directions : STEP 1: In a large bowl combine all-purpose flour, garlic pepper, salt, paprika, and poultry seasoning. STEP 2: In a … Read more
Ingredients: 1 large broccoli, cut into florets Olive oil A handful of baby kale 1 small onion, diced 7 small cloves of garlic, minced 12 small tomatoes (cherry or grape tomatoes preferred), halved A knob of butter Salt, to taste 1 tsp thyme 150 ml cream 1 tbsp flour Mozzarella cheese, shredded Method: Prepare the … Read more
Ingredients 1 tablespoon Cajun or Creole seasoning 24 (1 pound) cleaned large shrimp 3 ounces fully cooked Turkey/Chicken Andouille sausage (Applegate), very thinly sliced 1 medium zucchini (8 ounces each), sliced into 1/4-inch thick rounds 1 large red bell pepper, seeded and cut into thin strips 1 1/2 cups corn kernels 1/4 cup chopped fresh … Read more
Ingredients 1 lb lean ground beef 1/2 small white onion, minced 1 beef bouillon cube 1/2 cup water 2 tablespoons brown sugar 1 tablespoon apple cider vinegar 2 tablespoons Worcestershire sauce 12 pack slider buns 1/3 cup dill pickle slices 6 slices American cheese FOR THE BUTTER SAUCE 1/2 cup butter, melted 2 tablespoons brown … Read more
Long post, but hilarious, informative, and true! Y’all, I have been peeling, (picking, tearing, cussing, destroying) boiled eggs so wrong my entire life. I know, there are a million tips and gadgets on Google search, in cookbooks, and I have tried them all, so many methods, from baking soda in the water, vinegar in the … Read more
Prepare ingredients: – 500g beef brisket – 60ml red wine – 2 tomatoes – 70g carrots – 70g potatoes – 10g onions – 10g ginger – 20g tapioca starch – 30g unsalted butter (If using salted butter, reduce the amount of salt a little) – 15g tomato sauce – 1 packet of beef stew sauce … Read more
Ingredients 1 lb. Ground sausage, breakfast, Italian or other 1 C. Shredded cheese of choice 8 oz. Cream cheese softened 2 Cans refrigerated crescent rolls Pepper to taste How To Make Sausage Cream Cheese Crescents Preheat the oven to 375 degrees. Roll the crescent rolls out flat, and cut each triangle in half lengthwise. Cook … Read more
Ingredients 1 Onion chopped ½ Red bell pepper chopped ½ Green bell pepper chopped ½ Yellow bell pepper chopped 2 tsp.Minced garlic ½ tsp.Dried oregano ½ tsp.Dried basil Salt and pepper to taste 1 Can diced tomatoes 2 C.Beef broth ⅔ C.Rice 1 ½ C.Shredded cheddar cheese How To Make Ground Beef And Peppers Skillet … Read more
Ingredients 1 box fudge brownie mix (19.5 ounce or family size) 2 teaspoons vanilla extract 1 teaspoon cornstarch 1/4 cup butter, melted 4 ounces cream cheese, softened 1 egg 1 cup powdered sugar 1 cup creamy peanut butter 4 ounces semi-sweet chocolate chips How To Make Buckeye Brownie Cookies Preheat oven to 350 degrees. In … Read more
Ingredients 1 pie crust (homemade or store-bought) 1 3/4 cups sugar 1 cup pecans, roughly chopped 1 cup crushed pineapple, drained 1 cup shredded coconut 1/2 cup (1 stick) unsalted butter, melted 5 eggs, room temperature 1 tablespoon cornstarch 1 tablespoon all-purpose flour 1/4 teaspoon salt How To Make Island Pecan Pie Preheat oven to … Read more