CHICKEN ENCHILADA CASSEROLE

Ingredients 12-14 small flour or corn tortillas 2 tablespoons olive oil 1 onion finely chopped 3 cloves garlic minced 2 cups enchilada sauce 1 15 ounce can black beans drained and rinsed 2 ½ cups shredded cooked chicken breast or chicken thighs 1 ¼ cups shredded cheddar cheese 1 ¼ cups shredded Monterey Jack cheese … Read more

Million Dollar Spaghetti Casserole

Ingredients 1 (8 ounce) package spaghetti 1 pound lean ground beef 1 (16 ounce) jar spaghetti sauce ½ cup butter, sliced – divided 1 (8 ounce) container cottage cheese 1 (8 ounce) package cream cheese, softened ¼ cup sour cream 1 (8 ounce) package shredded sharp Cheddar cheese How To Make Million Dollar Spaghetti Casserole … Read more

Shrimp with garlic butter

1. Open the back of the shrimp, add green onion and ginger, 1 spoonful of cooking wine, 1 spoonful of chili powder half a spoonful of salt and half a spoonful of black pepper, marinate for 29 minutes. 2. Add a piece of butter to the pan and stir-fry, pour in the shrimp, fry until … Read more

Mosquitoes or Cockroaches

1. Homemade Mosquito Trap: Mix 1 cup of water and 5 tablespoons of sugar in a pot. Dissolve the sugar over low heat. Add 1 tablespoon of yeast, then turn off the stove. Cut the top off a 2-liter plastic bottle and invert it into the base. Pour the sugar and yeast mixture into the … Read more

French Onion Soup Burgers

Ingredients: 1 lb ground beef 2 large onions, thinly sliced 2 tablespoons butter 1 teaspoon sugar 1/2 cup beef broth 2 tablespoons Worcestershire sauce 1 teaspoon fresh thyme leaves (or 1/2 teaspoon dried thyme) Salt and pepper to taste 4 slices of Gruyère or Swiss cheese 4 hamburger buns 1 clove garlic, minced (optional for … Read more

Ritz Cracker Chicken

Ingredients: 4 large boneless, skinless chicken breasts, cut in half 2 sleeves Ritz crackers, crushed ¼ tsp salt ⅛ tsp pepper 1 tsp dried parsley ½ cup sour cream 3 cups grated cheddar cheese Fresh parsley for garnish For the Sauce: 1 can cream of chicken soup ⅛ cup sour cream 2 tbsp butter 2 … Read more

Pistachio Pineapple Cake

Ingredients 1 box angel food cake 1 3.4oz box pistachio pudding mix ½ cup vegetable oil 3 eggs 20 oz can crushed pineapple with juices FROSTING : 8 oz tub cool whip, thawed ⅔ cup whole milk 1 3.4oz box pistachio pudding Pistachios, chopped for decoration How To Make Pistachio Pineapple Cake Preheat oven to … Read more

GARLIC PARMESAN ROASTED POTATOES

Ingredients 3 pounds red potatoes, halved 2 tablespoons olive oil 5 cloves minced garlic 1 teaspoon dried thyme 1/2 teaspoon dried oregano 1/2 teaspoon dried basil 1/3 c grated-Parmesan-cheese Kosher salt & freshly black-pepper, to flavor 2 tsp un-salted butter 2 tsp chop parsley-leaves How Yo Make It Heat oven to 400 degrees F .Take … Read more

QUICHE LORRAINE

Ingredients 1 9-inch frozen pie crust 1/4 lb. hickory smoked thick-cut bacon 1 small onion finely chopped 5 large eggs 1 cup heavy cream ¾ cup milk ½ teaspoon kosher salt ¼ teaspoon crushed ground black pepper ¼ teaspoon ground nutmeg 1 ¼ cup shredded gruyère cheese 1 tablespoon fresh chopped parsley or chives Instructions … Read more