Cod with Garlic Herb Lemon Sauce
Ingredients: – Two cod fillets – Salt and ground black pepper – One tablespoon olive oil – One tablespoon butter – One small shallot, finely chopped – Two cloves garlic, minced – One quarter cup white wine or seafood stock – One tablespoon capers, rinsed – Juice of half a lemon – One teaspoon lemon … Read more